Fresh sardine (20 %), dried poultry protein, sweet potato, manioc, dried sardine protein, poultry fat, fresh egg (8 %), pea, hydrolysed poultry protein, linseed, beet pulp (3 %), minerals (sodium tripolyphosphate 0.7 %), olive oil, dried algae (17 % DHA), yeasts (source of MOS 460 mg/kg), dried carrot, dried tomato, dried apple, Yucca schidigera (250 mg/kg), green lipped mussels (200 mg/kg), rosemary, blackcurrant, pomegranate.
Analysis:
- Protein 30%
- Crude oils and fats 18%
- Crude fibres 3%
- Crude ash 9%
- Omega 3 Fatty Acids 0,6%
- NUTRITIONAL ADDITIVES
- Vitamins:
- 3a672a Vitamin A 30 000 U.I.
- 3a671 Vitamin D3 1 700 U.I.
- 3a700 Vitamin E 500 mg
- 3a821 Vitamin B1 17 mg
- 3a825ii Vitamin B2 B2 20 mg
- 3a381 Vitamin B6 17 mg
- Vitamin B12 100 mcg
- 3a880 Biotin 1,5 mg
- TRACE ELEMENTS:
- 3b103 Iron (Sulphate monohydrate) 50 mg
- 3b201 Iodine (Potassium iodide) 1,5 mg
- 3b405 Copper (Sulphate pentahydrate) 10 mg
- 3b503 Manganese (Manganous sulphate) 50 mg
- 3b605 Zinc (Sulphate monohydrate) 90 mg
- 3b607 Zinc (Zinc Chelate of glycine hydrate) 35 mg
- 3b801 Selenium (Sodium selenite) 0,2 mg
- TECHNOLOGICAL ADDITIVES:
- Antioxidants